Morgan Lewis

Human Resource Consultant

Morgan Lewis is a seasoned Human Resources consultant and the Employee Experience Director for a leading global technology firm, where she manages strategic HR operations across multiple regions. Her focus on enhancing employee relations and operational efficiencies has made her a pivotal asset in driving business success.

Originally from Cincinnati, Ohio, with formative years in Louisville, Kentucky, Morgan now resides in Atlanta, Georgia. She is the founder of Morgan Creates LLC, a dynamic food and lifestyle brand that extends its reach into business consulting. Under this brand, Morgan offers specialized services such as coaching, training, talent attraction, workforce optimization, and organizational planning, strategy, and design. She has successfully helped clients streamline processes, scale operations, and set up comprehensive HR frameworks.

In addition to her consulting work, Morgan is a self-published author of cookbooks, combining her passion for culinary arts with her expertise in business and strategy. This multifaceted approach allows her to connect with a diverse audience, providing insights and guidance through both her professional services and culinary endeavors.

Morgan holds a Bachelor of Arts in Economics and Organizational Management from Agnes Scott College and a Master of Business Administration from the University of Dayton. She is a certified Professional in Human Resources (PHR) and an active member of the Society for Human Resource Management (SHRM), dedicating her career to upholding the highest standards of HR excellence and business innovation.